cultured meat
defining culture

We invite you to join us for an afternoon tasting the exquisite pleasures of a cultured cell ingredient sourced from the Japanese Quail - now reimagined for modern culinary explorers.

Morsel is a celebration of culinary creators, and the magic that happens when art and technology intersect.

Unconstrained by the familiar, divorced from the farm, sourced straight from nature.

Our product is a world first - an irresistible quail meat, grown from the cells of a Japanese Quail, instead of the the whole animal itself.

Designed for a starter dish, it carries a flavour and texture profile quite unlike any meat available, anywhere in the world.
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Bold umami flavours and a light, delicate texture, previously unattainable in even the finest of poultry dishes, diners will be taken on a journey of surprise and delight.

Join the top culinary minds in Singapore in having a private tasting of Morsel, as we seek the perfect launch partner to bring this into the world and a place we can direct worldwide brand and PR attention.


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"Even with no seasoning, flavors pretty f*cking interesting. I like the flavor flavor profiles. Quite cool."
‍~Ryan Clift,
Tippling
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"Oh wow... oh wow wow.. That's delicious. It's super flaky, has a wonderful texture to it."
‍~Sebastian Kern,
Grand Hyatt Singapore